Episode 10: An Interview with Vassilis Papagiannakos in Attica, Greece

Listen to the podcast here:

Show Notes

Papagiannakos produces bright, expressive and delicious wines from local and international varieties. Perhaps the most compelling thing about Vassilis Papagiannakos philosophy is his dedication to single-varietal wines. Vassilis wants his wines to express precisely what the land of Attica will reflect in these grape varieties when carefully grown and vinified. Fascinating stuff with wonderful, world-class results.

This podcast was recorded with Vassilis at his award winning sustainable winery just outside Athens.

Links:

www.papagiannakos.com

 Savatiano are the flagship historical grapes for the region

Savatiano are the flagship historical grapes for the region

 Bush vine training is typical for Attica due to the small plots and lack of irrigation

Bush vine training is typical for Attica due to the small plots and lack of irrigation

 Craig and Vassiis

Craig and Vassilis

More Great Content On The Wine Beat!

The Attica Wine Region – a Wine Travel Blog

Athens’ New Groove – Wine and Cocktails In The Cradle of Civilization

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